Menu

Menu

Tuesday, April 23rd







​​​​​Soups

​​



​​​​​​​​Swedish Meatball 

Chorizo, Green Chile and Potato *

Mom's Chicken Noodle

Thai Peanut Chicken *

Forest Mushroom, Chicken and Wild Rice *

Tomato Risotto (Vegetarian) * 

Curried Carrot and Ginger (Vegan) *

​* Denotes Gluten Free

Salads

​Caesar Salad  (Vegetarian) 

Greek Salad (vegan) Optional Feta *​

Quinoa & Edamame Salad with Sweet Chili Vinaigrette (Vegetarian) *  

Italian Chopped Salad - Mixed Greens, Banana Pepper, Mozzarella, Red Onion, 

Artichoke, Black Olive, Tomato, Roasted Red Pepper, Garbanzo Bean, Tossed in a

House Made Italian Vinaigrette (Vegetarian) *

Sandwiches

Maple Honey Turkey, Provolone with a Tangy Tomato Pecan Pesto

London Broil, Swiss with Horse Radish Pickles

Garden Vegetable on Focaccia



Not all soups may be available all day.