Sandwiches 

Roast Beef & Roast turkey with Swiss on Parmesan-Pepper Focaccia

B.L.T. with Avocado & Sprouts on 9-Grain Wheat

Garden Vegetable on Focaccia





   




 




MenU


​​​​ 

Soups

Chicken & Artichoke Risotto *

Nantucket Seafood Chowder *

Mom's Chicken Noodle

Chicken Tchoupitoulas

Pete's Navy Bean & Smoked Ham *

Buttermilk Ranch Baked Potato (Vegetarian) *

Moroccan Vegetable Tangine (vegan) 

​*Denotes Gluten Free





  


Saturday, January 21st



e.

SAlads

Caesar sAlad (Vegetarian)

Greek Salad (Vegan)  optional Feta *

​Minnesota Wild Rice Salad (vegan)

Apple, Walnut, & Feta With Champagne Vinaigrette

​(vegetarian)